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Using fresh local and seasonal ingredients, Bernardin’s specializes in seafood, lamb, veal, and beef. Southerners know a little pimiento cheese makes everything better, and Letty’s on Shamrock’s grilled pimiento cheeseburger is a true testament to that statement. The restaurant offers traditional Southern items as well as bistro‑style fare—all served in a casual, friendly atmosphere in the middle of the Plaza‑Midwood neighborhood. And, if the burger didn’t quench your pimiento cheese craving, there’s always the panko-battered and fried pimiento cheese fritters. A “best restaurant” label doesn’t necessarily mean sky-high prices; in fact, Brooks’ Sandwich House—where cash is the only accepted form of payment—serves $4 hot dogs and $8-a-pound beef chili.
The Goodyear House
The Cowfish is an experience in itself, featuring colorful, off-kilter decor and virtual aquariums that add to its quirky charm. There aren’t many places where you can get both wood-fired North Carolina barbecue AND Texas-style. With pits running 24 hours a day over sweet oak, the flavor of the meat takes center stage at Noble Smoke. Mama Ricotta’s in Midwood Terrace has been making pasta in Charlotte for three decades.
SOUTH END/ DILWORTH
Lorem Ipsum is, in a way, a hotel bar, but it’s cooler with Justin Hazelton at the helm, cozier with moody candlelight, and with much, much better music. That’s the main part of this bar’s identity — listening to rotating music offerings over the specialized sound design system, with paired visuals projected onto the wall. Alongside a small, specialty wine and beer list for sipping, there’s a classy Earl Grey take on an Old Fashioned, a banana-infused rum cocktail, and a salted, citrusy tequila drink, just to name a few. Chef Hector Gonzales-Mora fans are thrilled for him to have a new home after departing Resident Culture.
Sweet Lew’s BBQ
Authentic Ethiopian fare is present in Midwood thanks to the team behind Abugida Ethiopian Cafe & Restaurant. Injera, a spongy flatbread, is used in place of utensils, to scoop up lamb and beef tibs (cubed beef sauteed in vegetables and Ethiopian spiced butter), gomen (Ethiopian collard greens), and other specialties. At the end of the meal, guests can continue to soak up the ambiance while sipping freshly brewed coffee—poured tableside.
Where to grab a bite to eat before heading to the Beyoncé concert in Charlotte - Charlotte Observer
Where to grab a bite to eat before heading to the Beyoncé concert in Charlotte.
Posted: Wed, 09 Aug 2023 07:00:00 GMT [source]
SOUTHPARK
The menu of six or so housemade pastas and sharing-size entrees like branzino is rounded out with small plates (toasted hazelnuts and the whole fried artichoke are standouts) that you can keep all to yourself. As Charlotte continues to grow and evolve, its restaurant scene reflects the city’s creativity and diversity. Whether you’re a resident, just passing through, or just flying from Charlotte, exploring these unique eateries is a must for a taste of Charlotte’s vibrant and eclectic culinary landscape. The wine list at Biblio is carefully curated, featuring bottles with intriguing backstories. Many of these wines are from winemakers who are women, people of color, and members of the LGBTQ+ community. This diverse selection not only offers a range of flavors but also stories that connect diners to the wine and its maker.
A second popular restaurant chain has closed at this prime south Charlotte spot - Charlotte Observer
A second popular restaurant chain has closed at this prime south Charlotte spot.
Posted: Fri, 12 Jan 2024 08:00:00 GMT [source]
The restaurant has only a handful of outdoor tables, so be prepared to either wait for one or make your own seat on the curb. Good Wurst is a carnivore’s paradise that dishes up all kinds of housemade bratwursts, dogs, and sausages. We like it for a casual lunch when we want something more filling than a salad (and with substantially less lettuce). Head on up to the counter and order the currywurst frites with a fried egg to share and a really great reuben, which comes with homemade sweet-and-spicy pickles on the side.
Sweet Lew’s Barbecue
What is it about Philadelphia’s favorite sandwich that drives Charlotte so wild? It’s a walk-up counter with limited outdoor seating, and fans stand in long lines to grab a classic version of a Philly. NC Tripping offers access to a huge audience with multiple advertising options. With multiple locations, Cabo Fish Tacos flagship restaurant is located in NoDa with a cool and funky vibe. When I was on the hunt for the best burger in North Carolina, Charlotte made sure to let me know that I needed to stand in line at Brooks’ Sandwich House!
As a unique restaurant in Charlotte, Mac Tabby stands out for its community-focused approach. It’s more than a cafe; it’s a place that brings people and pets together. You can work, socialize, or just unwind while watching the cats through the glass. As a unique restaurant in Charlotte, BATL also caters to your culinary needs. They’ve partnered with Tony’s Pizza and Wings to deliver delicious food right to your throwing lane. You can pre-order your meal or even bring your own food, making it a flexible option for any group.
Dilworth Tasting Room
From Southern staples to Ethiopian and sushi, there’s a little bit of everything in the Queen City.
This charming spot is a nostalgic haven and one of the most fun places to eat in Charlotte. Here, the simple joy of mixing your favorite childhood cereals comes to life. The bar offers a delightful array of choices, from classic Fruit Loops to exotic varieties like blueberry pancake Captain Crunch from Canada. When it comes to the best food in Charlotte, The Cowfish Sushi Burger Bar is a strong contender. Their menu is diverse, offering everything from Crab Rangoon Dip and Tuna & Avocado-Tini for appetizers to a variety of sushi rolls and burgers. For sushi lovers, there’s an array of choices like the Flamin’ Salmon Roll and Dion’s OMG!
New-kid-on-the-block Substrate is a neighborhood enoteca that adds stunning vermouths, amari, and natural wine to Optimist Park. While there’s no food menu, there is a whole shelf dedicated specifically to notorious hot girl foods — tinned fish and cured meats — to be perched atop saltines on the house. By day, the inside is lovely, with the sun casting flirty shadows on the oodles of natural wine bottles, but visitors will want to sip their amber and pink-hued drinks outside on the balcony or patio. Because it’s a small house with a front yard (and a parking lot), it really feels like someone’s yard party. By night, it’s moody with generous specials and a backdrop of something funky on aux, vinyl, or even live. The thrifty art on the walls and a sign that pokes a little fun at “natty wine” culture show this place's lighthearted, self-aware personality.
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